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  • Free shipping on orders over 100€
 
Cured Ham +18 Months
Cured Ham +18 Months Cured Ham +18 Months
Cured Ham +18 MonthsCured Ham +18 Months

Cured Ham +18 Months

sin gluten

Ham from white breed pigs that has gone through a curing process as rigorous and controlled as the rest of our Iberian hams.

 
 120,25€ 
120,25 € (VAT included)
Free shipping
Free shipping
Free shipping from 100
 
Whole piece of 9 to 9.5 Kg SOLD OUT
120,25 €
Whole piece of 9,5 to 10 kg
126,75 €
c.€13.00/kg VAT included
Do you have any questions about this product? Ask us directly here
 
 
Ham from white breed pigs that has gone through a curing process as rigorous and controlled as the rest of our Iberian hams.
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Proximity
Family business
Contact us directly
Proximity
Family business
Contact us directly
Without intermediaries
Guaranteed Quality
Solutions to all problems
Without intermediaries
Guaranteed Quality
Solutions to all problems
Speed
Free shipping
In 24H for orders over 100€
Speed
Free shipping
In 24H for orders over 100€
 
 
 
Related products
 
 
 
Related products
 
 
 

Ham from white breed pigs that has gone through a curing process as rigorous and controlled as the rest of our Iberian hams.


Cured ham in our natural drying rooms for over 18 months, with a pleasant aroma and taste.


It a handcrafted product with the experience of over 50 years of professional and familiar dedication to ham elaboration.

Approximate nutritional information per 100g
Energy value 1436 KJ/ 345 Kcal
Fat 24
of which saturated 8,5
Carbohydrate 0,7
of which sugars <0,5
Protein 31
Salt 3,4


*All the Iberian products manufactured by Jamones Benito Pérez are certified gluten-free products and are therefore suitable for coeliac.

Kept in a cool, dry place, preferably in a ham holder or hung up and away from direct light.


Sudden changes in temperature should also be avoided, therefore a cellar or storage room could be the perfect place for its best preservation.


When you receive the product, free the piece from any type of wrapping so that it can breathe properly.


Once opened, protect its cut with a clean, lint-free cloth.

Ham from white breed pigs that has gone through a curing process as rigorous and controlled as the rest of our Iberian hams.


Cured ham in our natural drying rooms for over 18 months, with a pleasant aroma and taste.


It a handcrafted product with the experience of over 50 years of professional and familiar dedication to ham elaboration.

Approximate nutritional information per 100g
Energy value 1436 KJ/ 345 Kcal
Fat 24
of which saturated 8,5
Carbohydrate 0,7
of which sugars <0,5
Protein 31
Salt 3,4


*All the Iberian products manufactured by Jamones Benito Pérez are certified gluten-free products and are therefore suitable for coeliac.

Kept in a cool, dry place, preferably in a ham holder or hung up and away from direct light.


Sudden changes in temperature should also be avoided, therefore a cellar or storage room could be the perfect place for its best preservation.


When you receive the product, free the piece from any type of wrapping so that it can breathe properly.


Once opened, protect its cut with a clean, lint-free cloth.

 
Customer reviews
(5/5)
Paulino
22 November 2021
Sabor rico , equilibrado, buena atención y presentación

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